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Grilled shrimps with organic pistachios

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CategoryDifficultyIntermediate
Number of people4
Prep Time20 minsCook Time10 mins
Ingredients
 2 tbsp organic pistachios (peeled and chopped)
 500 g shrimps
 3 tbsp Organic olive oil
 1 tsp Paprika
 1 tbsp butter
Ingredients: Sauce
 2 tbsp organic pistachios (peeled and finely chopped)
 2 tbsp Organic olive oil
 1 garlic clove (finely chopped)
 1 tsp ginger (powder)
 Black pepper: at your discretion
Preparation
1

Preparation of the sauce: mix finely chopped pistachios, olive oil, finely chopped garlic, ginger and black pepper in an appropriate bowl and put aside.

2

Mix chopped pistachios, olive oil and paprika and put the shrimps in this mixture.

3

Thread the shrimps onto skewers and put them in the hot butter until the shrimps are cooked and have changed colour. Serve them with your sauce.

Ingredients

Ingredients
 2 tbsp organic pistachios (peeled and chopped)
 500 g shrimps
 3 tbsp Organic olive oil
 1 tsp Paprika
 1 tbsp butter
Ingredients: Sauce
 2 tbsp organic pistachios (peeled and finely chopped)
 2 tbsp Organic olive oil
 1 garlic clove (finely chopped)
 1 tsp ginger (powder)
 Black pepper: at your discretion

Directions

Preparation
1

Preparation of the sauce: mix finely chopped pistachios, olive oil, finely chopped garlic, ginger and black pepper in an appropriate bowl and put aside.

2

Mix chopped pistachios, olive oil and paprika and put the shrimps in this mixture.

3

Thread the shrimps onto skewers and put them in the hot butter until the shrimps are cooked and have changed colour. Serve them with your sauce.

Grilled shrimps with organic pistachios

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