Saffron tea with rose water

Tea with saffron filaments – mood-brightening and ideal for the cold and dark time of the year.

Saffron shouldn’t only be part of a paella or saffron risotto. Indeed, saffron is very often used in the medical area or pharmaceutical industry thanks to its “golden” effect on our health. It’s a spice that is found in every smart kitchen.

Saffron and rose water have a calming effect and prevent stress. This tea contains essential vitamins such as A and C, and iron, magnesium and zinc. This combination of vitamins and minerals furthermore helps calm the stomach and stabilize the blood pressure and has a positive impact on your psyche.

Preparation

Put 1/2 tea spoon of saffron in boiled water and let steep for one hour. Add 50 ml of rose water and sweeten with honey as you like.